US FOODS BRINGS CHEF’STORE TO DALLAS-FORT WORTH METROPLEX
Rosemont, Ill./FPSnewswire/March 7, 2018 -- (L-R) Jay Kvasnicka, US Foods EVP of Locally Managed Sales and Field Operations; Keith Knight, US Foods Regional President - South; Josh Waters, US Foods VP of CHEF'STORE; Robert Dye, Mayor of Farmer's Branch; Ernie Quilantan, President of the Texas Restaurant Association - Dallas and Tracy Osborne, US Foods Area President - Texhoma participate in a ribbon-cutting ceremony for the grand opening of CHEF'STORE in Dallas/ Fort Worth Metroplex Wednesday, March 7, 2018. (Feature Photo Service for US Foods)
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Source: US Foods
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